Mila
Furman is a chef, blogger, writer, recipe developer, food coach, new mom, wife
and all around busy bee. Born in the former USSR, she grew up in Chicago and
quickly developed an affinity for the culinary arts. Her Ashkenazi roots
frequently influence her kitchen creations. She graduated from one of the top
culinary schools with a degree in culinary arts and a BA in Hospitality and
Restaurant management. Having worked all over Chicago in a multitude of
kitchens, she boasts a well-rounded recipe repertoire. Read more of her story
and keep up with her many shenanigans at www.girlandthekitchen.com.
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